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Kelvin Chua Masterclass 2 - Koi

Instructor:

Kelvin Chua

Date:

Time:

Fee:

10/1 (Fri)

9:30 am - 7:30 pm

HK$2,600

What you will learn:

🔸 Making royal icing

🔸 Understanding royal icing consistencies

🔸 Royal icing pressure piping technique

🔸 Making a bas-relief effect on cake

🔸 Painting on royal icing


📌 Open to all skill levels; however, students should already know how to cover styrofoam cake dummies with sugar paste, as this will not be taught in the workshop.

📌 The tuition fee includes certificates and all materials.

📌 All tools and materials to be used in the classroom are provided.

📌 The end time is a rough estimate and will vary depending on actual progress.

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