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Kelvin Chua Masterclass 2 - Koi
Instructor:
Kelvin Chua
Date:
Time:
Fee:
10/1 (Fri)
9:30 am - 7:30 pm
HK$2,600
What you will learn:
🔸 Making royal icing
🔸 Understanding royal icing consistencies
🔸 Royal icing pressure piping technique
🔸 Making a bas-relief effect on cake
🔸 Painting on royal icing
📌 Open to all skill levels; however, students should already know how to cover styrofoam cake dummies with sugar paste, as this will not be taught in the workshop.
📌 The tuition fee includes certificates and all materials.
📌 All tools and materials to be used in the classroom are provided.
📌 The end time is a rough estimate and will vary depending on actual progress.
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